Calabrian-Style Sliced Eggplant by Buscema | Certified Specialty Foods
Calabrian-Style Sliced Eggplant by Buscema | Certified Specialty Foods
Calabrian-Style Sliced Eggplant by Buscema | Certified Specialty Foods
Calabrian-Style Sliced Eggplant by Buscema | Certified Specialty Foods

Calabrian-style sliced eggplant

Sliced eggplant from Italian farms, prepared according to Calabrian tradition, preserved in sunflower oil and flavored with Mediterranean spices. Perfect for appetizers, delicatessens, and catering.

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Reference
104008200
 

Buscema Gastronomia’s Calabrian-Style Sliced Eggplant is made according to the ancient traditions of Southern Italy. The eggplants, grown in Italy, are seasoned with sunflower oil and wine vinegar and enriched with garlic, oregano, and chili pepper. The result is a product with an authentic, rustic flavor. Perfect for filling sandwiches and tramezzini and/or complementing charcuterie and cheese platters.                                 

Warranties and certifications:

  • ISO 9001, BRC, and IFS certifications, as well as FDA registration: safety, quality, and traceability in accordance with the highest health and hygiene standards.
  • Constant monitoring of the production process: Highly skilled production managers and the direct involvement of the Buscema family in every stage of production ensure thorough inspections and quality control from the arrival of raw materials through to packaging.
  • Selected supply chain: we select only qualified suppliers and traceable batches to ensure consistent and reliable products

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Ready to eat, they are perfect for appetizers, side dishes, and various fillings.

After opening, store the product in the refrigerator, making sure it is as full of oil as possible, and consume within 3 days

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